I told you in my last post about my love affair with ice cream. Now let me tell you about my other major food love: pizza. Just like with ice cream, I don't discriminate. I'll eat the fanciest, truffle topped pie one day, then demolish half a large Papa John's pizza the next. But while I believe that even bad pizza is better...
There's no dessert I love more than ice cream. Any kind will do, really...vanilla, strawberry, chocolate chip, gelato, sherbet. I don't discriminate. I love it all. So once I heard that Roxy's Ice Cream Social, the food truck that's home to my favorite salted caramel ice cream ever, opened up a brick and mortar store in the Plaza District, I had to check...
While walking around H & 8th Night Market last weekend, we came across one of the most interesting stores I've ever been in. It's filled with refurbished, refinished, and re-purposed goods of all kinds. It's the kind of place you want to take your grandmother so she can tell you what half the things in the store are, and how she can't believe...
Confession time: As adventurous as I am when it comes to food, I'm just not that into Cajun food. I know, it's like foodie blasphemy. Don't get me wrong, when I've visited New Orleans I've had some wonderful meals, but when it comes down to classic Cajun dishes like jambalaya and gumbo, they just aren't my cup of tea. However, I'm always willing...
